|
101.
Delicious Potato Knishes
Just
like everything else...made fresh right in our kitchen
|
$40 |
107.
Jalapeno Poppers
Lightly fried Jalapneo peppers stuffed with cream cheese |
$50 |
102.
Chopped Liver & Rye Bread
Chopped chicken liver mixed with egg and onion |
$40 |
108.
Guacamole & Chips
Traditional Mexican favorite |
$35 |
103.
Buffalo Wings
Served with celery sticks and bleu cheese...don't be afraid to
ask for extra napkins |
$40 |
109.
Golden Fried Cheese Sticks
5 lightly fried strips of Monterrey Jack cheese |
$40 |
104.
Buffalo Style Chicken Fingers
For those of you who prefer using a knife and fork |
$40 |
110.
Chicken Fingers
Served with your choice of BBQ sauce or ranch dressing |
$40 |
105.
Crispy Kosher Pickle
These kosher dills traveled a long way to be here with you
|
$15 |
111.
Fried Onion Flower
A great appetizer for the whole table...served with ranch dressing
|
$40 |
106.
Cheese Fondue
Mixed with your choice of mushrooms or mexican sausage |
$40 |
112.
Fried Calamari
Breaded calamari rings with marinara sauce |
$60 |
113.
Three Cheese Nachos
Melted Cheddar, Jack, and Chihuahua cheeses and topped with jalapeno
peppers |
$40 |
160.
Assorted Vegetable Plate
Celery, carrots, jicama and broccoli with ranch dressing |
$40 |
|
114.
Three Cheese Nachos with Chicken
|
$55 |
|
